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Nutrition Facts
| Breakfast Pizza |
| Servings per Container |
8 |
| Serving Size (g) |
1304 g |
| Calories |
3140 |
| Total Fat (g) |
134 g |
| Total Fat %DV |
172% |
| Saturated Fat (g) |
58 g |
| Saturated Fat %DV |
290% |
| Trans Fat (g) |
0 g |
| Cholesterol (mg) |
785 mg |
| Cholesterol %DV |
262% |
| Sodium (mg) |
5590 mg |
| Sodium %DV |
243% |
| Total Carbohydrates (g) |
305 g |
| Total Carbohydrates %DV |
111% |
| Dietary Fiber (g) |
8 g |
| Dietary Fiber %DV |
29% |
| Total Sugars (g) |
23 g |
| Added Sugars (g) |
0 g |
| Total Sugars %DV |
0% |
| Protein (g) |
152 g |
| Vitamin D (mcg) |
0 mcg |
| Vitamin D %DV |
0% |
| Calcium (mg) |
664 mg |
| Calcium %DV |
50% |
| Iron (mg) |
4 mg |
| Iron %DV |
20% |
| Potassium (mg) |
0 mg |
| Potassium %DV |
0% |
